Melt in a saucepan...
1 cube butter
12 oz peanut butter chips
In a seperate bowl beat...
2 eggs
3 3/4c. powdered sugar
Pour melted chips/butter into egg/sugar mixture, beat well and add 1 tsp. vanilla.
Pour into an 8x8 greased pan (if you double recipe use a 9x13 pan)
Refrigerate and cut into prices
You can use any kind of chips not just peanut butter
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